Department
- What issues need to be considered in the formulation of nutritional recipes?
- The formulation of nutritional recipes must first consider the other party''s age, height, weight, hometown, work intensity, exercise volume, disease signs, dietary habits, lifestyl
- 2020-08-03
- Gourmet cleanup after the holiday
- After the Spring Festival, many people have a tasteless diet. During the holiday period, they ate too much big fish and meat, fried and greasy food, which made the digestive tract very har
- 2020-08-03
- How to choose healthy rice balls and Lantern Festival?
- On the fifteenth day of the first lunar month, the sweetness of the rice balls and the Lantern Festival fills the lantern night. Everyone knows that Tangyuan and Lantern Festival are Chine
- 2020-08-03
- How to make the devil more gentle?
- Some netizens asked me: If pork tenderloin or beef tenderloin is to be eaten fried (occasionally once), how can the pre-processing be better?
- 2020-08-03
- Spring detoxification and beauty
- Spring is full of flowers, and everything is renewed. As the saying goes, "The plan of a year lies in spring." Spring is a sunny day and a beauty day. The spring season is cold and
- 2020-08-03
- How many dishes can a cabbage make?
- Chinese cabbage is our most common vegetable. It is not only cheap but also nutritious. When it comes to eating cabbage, everyone will invariably think of a lot of cabbage dishes, let'&
- 2020-08-03
