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How to eat preserved eggs can reduce the absorption of human poison

Male  30 years old 2018-07-01
Preserved eggs contain harmful substances, and eating too much is easy to be poisoned by heavy metals. How can eating preserved eggs reduce the absorption of toxic substances?

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  • BY Penelope Judson 2018-07-01
    There are two types of preserved eggs on the market: lead preserved eggs and lead-free preserved eggs. Lead preserved eggs are susceptible to heavy metal poisoning, so you can recognize the label and choose a lead-free preserved egg; add some vinegar when eating preserved eggs, acidic substances can minimize the toxic substances in the human body absorb.
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