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What is the danger of pregnant women eating fritters

Male  27 years old 2018-06-28
I have always opposed pregnant women eating fritters. What are the hazards of pregnant women eating fritters?

1 Answer These messages are for reference only

  • BY Ina Barton 2018-06-28
    When making fritters, a certain amount of alum must be added, and alum is an inorganic substance containing aluminum. When fritters are fried, 15 grams of alum is used for every 500 grams of flour. That is to say, if a pregnant woman eats two fritters a day, it is equivalent to eating 3 grams of alum, so that the daily intake of aluminum is quite amazing. The aluminum contained in these alums invades the fetal brain through the placenta, causing it to form brain disorders and increasing the chance of dementia.
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