What supplements to eat after kidney cancer resection? After kidney cancer resection, you should pay attention to: low salt diet, eat light and vitamin-rich foods. Different types of patients should pay attention to different diets:

　　 1. People with edema and high blood pressure should avoid salt, limit the amount of protein foods, and drink less water. No puffiness, no restriction on the amount of drinking water and protein food.

　　 2. Those who have hematuria under the microscope and those who are easy to get fired drink more water, eat more apples, sugar, black sesame, fungus and other foods that reduce fire.

　　 3. Nephrotic syndrome and other kidney diseases have a lot of proteinuria, which can be eaten in limited quantities and high-quality protein. Such as milk, carp, adult intake of about 60g per day, and mainly based on high biological protein.

　　 4. Diabetic nephropathy, drink plenty of water, maintain sufficient urine volume, fasting lentils, spinach, tea, coffee, animal offal, etc.

　　 5. A diet with renal insufficiency: A. A refined diet: In addition to a low-protein diet in principle, eat more starches to ensure enough calories, and determine the water and salt according to the status of edema Intake. B five low one high diet: low salt, low fat, low protein, low phosphorus, low potassium, high vitamins.

　　 The following options are available: A: early milk 0.5 Jin, 1 or 2 lean meat at noon, 2 late egg whites. B: Two early egg whites, two noon lean meats, one late egg whites, low-salt diet, generally daily intake is about 1-3g, severe edema should be limited to 0.5g daily. Those without diabetes, increase appropriately Sugar intake to ensure sufficient energy and reduce negative balance; D azotemia is suitable for daily protein 40g (1 egg white) 2 milk, 1 or 2 lean meat), but the potassium is high, the meat is boiled to soup Reuse.