What are the health benefits of eating cuttlefish in autumn?
37 years old
2018-06-21
Is it good to eat cuttlefish in autumn, what are the benefits for the body?
1 Answer These messages are for reference only
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BY Ina Barton 2018-06-21Autumn is the season when cuttlefish is on the market. Eating cuttlefish in autumn is especially nourishing for women. Braised, stir-fried, stewed, stewed, and cold-simmered, soups are acceptable, but to prevent autumn dryness, cuttlefish soup is more appropriate. It is best to match with tofu, which is also a food that nourishes the yin and replenishes the body. Eating together can also play a complementary role in protein.7
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