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What foods can cancer patients eat

Male  50 years old 2018-06-16
I have a friend who is a cancer patient, what foods can cancer patients eat

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  • BY Penelope Judson 2018-06-16
    Cancer patients should also eat some snails, loach, Xi Shi tongue, bayberry, spring onion, purslane, onion, water spinach, Malan head, chrysanthemum brain, winter bamboo shoots, wolfberry head, hijiki, bird's nest, Adenophora, American ginseng, astragalus, Duck meat, crucian carp, whitebait, herring, pork blood, pork loin, loofah, vegetable gourd, green vegetables, amaranth, garland chrysanthemum, celery, wild rice, mulberry, olive, loquat, orange pie, grapes, etc.
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