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What are the hazards of high-calorie food?

Female  25 years old 2018-06-04
I often eat high-calorie foods, but they all say that high-calorie foods are not good, so what harm do high-calorie foods have?

1 Answer These messages are for reference only

  • BY Ina Barton 2018-06-04
    Long-term consumption of high-calorie foods can cause long-term complications such as obesity, diabetes, and heart failure. Recent studies have found that short-term consumption of high-calorie foods can also be harmful to the body, depriving muscles and brains of energy, making people lazy and unresponsive.
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